Café Breakfast, Brunch and Lunch Menus

Classic timber finishing, Grape Escape Cafe, NelsonAll of our delicious selection of desserts, cakes, slices and scones are made by John and our kitchen team of professional chefs to our own special recipes – nothing offered at the Café is bought in.

We also cater to those with dietary special needs with gluten-free (GF), dairy-free (DF), vegetarian and vegan choices available both on our Lunch Menu, and within our cake selection. Children’s menu available.

Dishes and prices may change seasonally. Please e-mail or call us at the Café if you’d like a copy of the current seasonal menu.

Brunch & Light Meals →
Children’s Menu →


BRUNCH and LUNCH MENU

CROISSANT

Filled with Ham off the Bone with Brie, Mustard Mayonnaise, Salad Leaves
$17.25

GRAPE ESCAPE BIG BREAKFAST

Streaky Bacon with soft Poached Free Range Eggs, Potato Rosti, Breakfast sausage, Mushrooms, Tomato and Toasted Wholegrain Bread (Home-Made GF bread $2.00)
$21.50

EGGS BENEDICT

Freshly Toasted Sourdough Bread topped with Ham off the Bone, Wilted Spinach, and Free Range Poached Eggs with Hollandaise Sauce (Home-Made GF Bread $2 Extra)
$21.50

POTATO ROSTI AND SMOKED SALMON STACK

Potato Rosti, Hot Smoked Salmon, Fresh Green Beans
Poached Egg and Hollandaise Sauce, garnished with Homemade Seafood Sausage and Tomato
$22.75

SPINACH AND FETA FRITTERS

Served with Salad Leaves and Yoghurt Riata Sauce
$21.50

LAMB AND VEGETABLE PIE

Braised Lamb, Chunky Vegetables, in a Rich Smoked Paprika Tomato Sauce, Served with sautéed Potato
$24.75

BUCKWHEAT FLAPJACKS

Crispy Bacon, Blueberry Compote, Banana, Maple Syrup
$18.50

BEEF WELLINGTON
Beef Fillet (MR) wrapped in Pastry with Portobello Mushroom & Herb Farce, gourmet potatoes, Green Salad with Béarnaise Sauce, Jus
$27.95

SEAFOOD SALAD

Prawn Cutlets, Marinated Fish, Poached Salmon with Fresh Salad Leaves and Lemongrass and Chilli Dressing
$23.75

THAI PRAWN AND SWEET POTATO FRITTERS (GF)

Thai Prawn and Sweet Potato Fritters with a hint of Chilli, Coriander and Ginger, with Tomato Chilli Sauce and Salad Leaves
$21.50

OPEN ROAST PORK SANDWICH

on Sour Dough Bread served with Crackling, Gravy and Apple Chutney, Salad Leaves
$24.75

THAI GREEN CHICKEN CURRY

Tender Chicken Pieces, Seasonal Vegetables combined with Green Coconut Sauce served with Jasmine Rice (GF, DF)
$21.50

VEGETABLE STRUDEL

Portobello Mushrooms, Selection of Vegetables baked in Puff Pastry with Sundried Tomato and Brie, served with Salad Leaves, Tomato and Capsicum Relish
$21.00

OPEN FOCACCIA SANDWICH

Our own Fresh Baked Focaccia with Bacon, Egg, Avocado Spread, Tomato, Onion Jam and Brie
$19.25

SMOKED SEAFOOD CHOWDER

Served with Toasted French Bread
$18.50

CHICKEN LIVER PARFAIT
Served with Quince Fruit Jelly, Pickles, Fruit, Blue Cheese, Brie, French bread and Walnut Toast (GF Bread $2 Extra)
$25.50

CAESAR SALAD
Cos Lettuce tossed with Creamy Dressing, Croutons, Crisp Bacon, Parmesan, Anchovies and Soft Egg (GF Available)
$20.50
With Chicken add $5.00

GRAPE ESCAPE CHICKEN FOCACCIA
Served Warm with Wholegrain Mustard Mayonnaise and Salad Leaves
$19.00

TWICE BAKED BLUE CHEESE AND SPINACH SOUFFLE

Twice Baked Blue Cheese and Spinach Soufflé with a Pear garnish, Chutney, Walnut Crostini and Mesclun Leaves
$21.50

FRESH FISH OF THE DAY

Chef’s Creation using today’s available Fresh Fish
Prices Change Daily, Wait Staff will advise

SIDES

Garlic Bread $6.50
Bowl of Fries $6.50
Side Salad $7.00
Rindless Bacon $5.00
Mustard Mayo/Aioli $1.50
Tomato Sauce $0.50
Home-Made G/F Bread $3.00

WE HAVE AVAILABLE FOR SALE OUR HERB VINAIGRETTE, MUSTARD MAYONNAISE, TOMATO AND CHILLI JAM, QUINCE JELLY, CHILLI AND LEMONGRASS SAUCE.

GIFT VOUCHERS AVAILABLE


CHILDRENS MENU (Under 12 years only)

HOME MADE PIZZA WEDGE

With Ham, Cheese, Tomato and Salad Leaves
$8.50

NACHOS

With Cheese, Beans and Sour Cream
$9.00

CHILDREN’S PLATTER

Cheese, Bread, Fresh Fruit, Raisins and Cold meat (GF Option)
$9.50

KIDS BREAKFAST

Wholegrain Toast, Egg, Bacon and Hash Brown
$10.00

KIDS FLAPJACKS

Two Pancakes served with Crisp Bacon, Banana and Maple Syrup
$9.50

ICE CREAM SUNDAE

With Chocolate or Berry Sauce
$6.00

DRINKS

Coke, Fanta or Lemonade $3.00
Ginger Beer $5.00
Spider (Ice Cream with soft drink: Fanta, Coke or Lemonade) $5.00
Juice – Orange, Apple, Apple & Boysenberry, Pear & Lemon, Apple & Feijoa $3.50